Description
From a prestigious Premier Cru vineyard, Chartron et Trebuchet’s Les Champeaux bottling is a powerful yet refined Burgundy that exemplifies the house’s finesse. Aromas of black cherry, rose petal, and subtle forest floor lead to a rich, structured palate with excellent aging potential. The tannins are polished, supporting flavors of ripe berries, dried herbs, and a mineral core.
Les Champeaux’s elevated position and limestone soils contribute to the wine’s tension and longevity, making this an excellent candidate for cellaring or pairing with duck confit or aged cheeses.